Howard County Restaurant & Craft Beverages Weeks is back January 19 – February 1! 🍽️✨

Join us at Victoria Gastro Pub for a specially curated menu featuring a 2-course meal for $30 or a 3-course meal for $35.

Availability:

• All day Monday–Friday

• Saturday & Sunday after 4pm

Appetizers

Beet Tarte Tatin – Puff pastry, roasted beets, whipped goat cheese, pickled shallots, candied walnuts

Beef Carpaccio – Peppercorn filet, fried capers, aged Parmesan, horseradish crème, arugula, EVOO

Entrées

Chicken Fricassee – ¼ roasted chicken, onion, parsnip & apple medley, mashed potatoes

Seared Mahi – Brown butter, chai beurre blanc, charred cabbage, pistachio, grapefruit

Dessert

Winter Berry Cobbler – Fresh fruit filling, sweet drop biscuits, spiced whipped cream

Local Craft Beverage

Tipsy Beet Spritz – Old Line Vodka, red beet & apple shrub, ginger, citrus, peppercorn

Reservations are highly recommended.

📞 Call 410-750-1880 or book on OpenTable today.