🌸 Mother’s Day Weekend is almost here — May 10 & 11! 🌸

Join us at Victoria Gastro Pub to celebrate Mom with incredible chef-crafted specials, available alongside our full brunch and dinner menus.

✨ Mother’s Day Features:

🍳 Brunch Special

Sausage Pepper Jack Croissant — Breakfast sausage, melted pepper jack cheese, a sunny side egg, and pickled sweet peppers, all nestled in a buttery croissant.

🍝 Dinner Special

Spring Crab Gnocchi — Tender house-made gnocchi tossed with jumbo lump crab, fresh asparagus, tomatoes, house whipped ricotta, and finished with a bright lemon basil pistou.

🍰 Dessert Specials

🍫 Warm Chocolate Pound Cake — Served with strawberry compote and whipped cream.
🍓 Deviled Strawberries — Fresh strawberries filled with cookies & cream cheese filling and topped with strawberry crunch.

Reservations are going fast — call today to secure your table and celebrate Mom!
📞 410-750-1880
⌨ https://www.opentable.com/victoria-gastro-pub

🧁 Planning on celebrating Mom at home? Don’t forget to pre-order our Cupcake Flower Bouquet! 6 chocolate + 6 vanilla cupcakes topped with stunning buttercream frosting — $25. Perfect as a gift for Mom! Email beth@victoriarestaurantgroup.com by this Tuesday, May 6 at 5pm to place your order. Pick up Saturday, May 10 between 11am–4pm at Victoria Gastro Pub.